Menorquina Ice Cream Coconut Halves (GF)
Ingredients:
Ingredients: reconstituted skimmed MILK powder, coconut pulp from concentrate (17%) , sugar, water, whey powder (from MILK), glucose syrup, coconut fat, grated coconut (4%), glucose – fructose syrup, cocoa butter, emulsifiers ( E 471, E 322 (SOYBEANS)), whole MILK powder, stabilisers ( E 410, E 412, E 407), natural flavouring, concentrated BUTTER (MILK), cocoa paste, colour ( E172).
Allergens are shown in Bold
Contains : Milk and Soya
May contain : Almonds, Egg, Hazelnut, Macadamia/Queensland Nut, Nuts, Peanuts, Pecan Nut, Pistachio and Walnut
Nutritional Information:
per 100g
| Suitable for Vegetarians | |
|---|---|
| Energy (kcal) | 239 |
| Energy (KJ) | 998 |
| Protein (g) | 3.5 |
| Carbohydrates (g) | 26 |
| Of which sugars (g) | 21 |
| Fat (g) | 13 |
| Of which saturates (g) | 9.4 |
| Fibre (g) | 1.9 |
| Salt (g) | 0.16 |
| Vegetarian Alternatives | |
| Gluten Free Alternatives |
Handling Instructions:
Serve from freezer allowing 3 to 5 minutes to temper
All cooking appliances vary in performance, these cooking instructions are guidelines only.
Menorquina Ice Cream Coconut Halves are often enjoyed as a refreshing dessert or snack during warm summer months or as a sweet treat any time of the year. The combination of the smooth ice cream and the natural sweetness of the coconut makes it a delightful choice for coconut enthusiasts.
