Boneless Chicken Breast Fillets 500g
From: £7.48 — or from From: £6.73 / month
English boneless chicken breasts
Discover more taste with our boneless and skinless chicken breast from grain-fed chickens.
These larger than average chicken breasts have no added water so they don't shrink, meaning each breast goes further than your average one from a supermarket. Our boneless chicken breasts are red tractor approved.
Fantastic in stir-fry, curry & casseroles.
Cooking Instructions: Defrost at room temperature and use as a fresh product.
Atlantic Salmon Fillet portions 2
From: £8.95 — or from From: £8.06 / month
Our flavoursome Atlantic Salmon fillets are sustainably fished in Icelandic waters and individually quick frozen to keep them fresh. They provide superb value with a beautifully clean taste and firm texture. Our fillets come skinned and boneless, ready for you to use.
Mixed Buxton Pie Selection
From: £16.95 — or from From: £15.26 / month
Mixed Pie Selection: with any selection of pies!
Available in 4's & 8's
Only £3.99 each
Cod Loins 500g
From: £9.95 — available on subscription
Norwegian Cod loins
Fantastic value, our prime skinless and boneless cod loins. Norwegian Cod Loins, Hook & Line caught sustainably in Iceland, Barents Sea, Norwegian Sea, fantastic Value! Our finest cuts of Norwegian boneless cod with a superb flavour and delicate texture.
Average contents 2-3 cod loins per 500g pack
Raw Black Tiger Prawns 500g
From: £9.95 — available on subscription
These large 16/20 raw prawns come peeled and deveined for your convenience. A great freezer staple to have on hand, simply thaw and use in a variety of dishes. Perfect to add to fish curries or stir fries. White shrimps offer a different taste to regular prawns, as they are sweet and tender, and the colour will turn from white to light pink once cooked.
MAÏA Rosé, Côtes de Provence
From: £14.95 — or from From: £13.46 / monthA beautiful pale salmon pink colour, MAÏA is an incredibly elegant Côtes de Provence rosé with layers of fruit balanced by refreshing acidity.
Tasting Note: A real taste of Provence in a bottle. Beautiful pear drop notes with an uplifting and enchanting acidity. Dry, light and fresh bursting with summer berry fruit aromas and plenty of fullness.
Grapes: A blend of Grenache, Cinsault, Syrah and Cabernet Sauvignon Vintage: 2019 Alcohol (ABV): 13% Volume: 75cl
Seabass Fillets 500g
From: £9.95 — available on subscription
These Sea bass fillets are farmed in Turkey and are an economical alternative to our wild Cornish sea bass. These fillets are typically larger than you will find in the supermarket, so are a perfect portion for one per person. The skin is delicious, make it crisp by patting good and dry then rubbing in a pinch of salt.
Give it a go with some Mediterranean vegetables & crushed new potatoes for a fantastic healthy meal.
These seabass fillets are left with their skin-on to give a truly delectable flavour and texture that makes for a very special meal any night of the week.
Average 2-3 fillets per 500g pack
Chicken Leek & Tarragon Pie (x 2)
From: £7.95 — available on subscription
Delicious Chicken chunks and ham cooked in leeks in a creamy tarragon sauce.
Only £3.99 each
Taste of the West winner 2019
Steak & Ale Pie ( x 2)
From: £7.95 — available on subscriptionThe Steak and Ale Pie is hand crafted from only the best cuts of British beef slow cooked to create a mouthwatering experience.
Only £3.99 each
Tuna Loin portions 2
From: £9.95 — available on subscription
Our large yellow fin tuna loin steaks provide a quick satisfying and healthy meal.. They are high-quality and dolphin-friendly.
Cooking Instructions: From frozen or defrost and cook as a fresh product in a pre-heated oven at 200C/Gas mark 6 for 25-30 minutes or grill poach or pan fry to own liking.
Beef, Mushroom in Red Wine gravy ( x 2)
From: £7.95 — available on subscription
Great Taste Gold winner 2018 - Succulent British chuck steak slow cooked in a rich red wine gravy.
Only £3.99 each
Exotic Fish Steaks Selection portions 4
From: £20.95 — or from From: £18.86 / month
Our fine selection of exotic fish steaks is ideal for fish fans who appreciate top-quality produce. This impressive box includes prime steaks of Barramundi, Tuna, Swordfish, Mahi Mahi, Marlin, & Red Snapper. The best thing about these exotic fish steaks is that they are so incredibly easy to cook, simply pop them out of the freezer and into the oven. A great way to cook our exotic fish steaks is to wrap them in foil, adding a knob of butter and seasoning with salt and pepper and finally serve with steamed vegetables and a fluffy jasmine rice.
Cooking Instructions: From frozen in a pre-heated oven. Wrap in foil season with butter cook at 200C/Gas mark 6 for 30-35 minutes. If product is already defrosted, reduce cooking time by 3-5 minutes.
Lemon & Pepper Salmon Fillets portions 2
From: £9.95 — available on subscription
These individual Salmon Supremes with a Lemon and Pepper glaze can be oven baked or grilled.
Salmon is high in omega 3 and the lemon and pepper glaze delivers a delightful citrus twist. Serve with buttered new potatoes, or a pile of creamy mash together with crunchy vegetables. It’s a winning dish!
5-6oz Salmon Fillets portions 2
From: £9.95 — available on subscription
5-6oz Salmon fillets
Our skinless and boneless salmon fillets are packed full of Omega 3. Not only are they incredibly healthy but they are also one of the most versatile foods on the market. These tasty salmon fillets are perfect for a whole host of dishes from pasta to nutritious salads, perfect any day of the week.
Cod Loin & Haddock Loin portions 4
From: £12.95 — available on subscription
Mixed Cod loin & Haddock loin
Our top quality skinless Icelandic haddock and cod loins can be cooked in a variety of ways.
EL GARBI TINTO, TERRA ALTA SPAIN, 2020
From: £17.00 — available on subscription
Garnacha fruit is sourced primarily from old vines in the Davall vineyard and is picked early (for 2019 the 5th of September), to ensure acid and perfume are retained. This site gives grapes of a little more tannic depth and drive whilst still delivering the fruit purity that is essential to the style of wine that this wine shows in the glass.
Swordfish Loins
From: £19.95 — available on subscription
Our prime swordfish loins are the finest on the market, try them yourself today.
Dusted Sole Selection
From: £26.95A selection of yellow fin sole fillets coated in either lemon & parsley or lemon & pepper dusting.
Plain Lamb Rump Steaks portions 2
From: £9.95
Our classic lamb chump, full of flavour and very tender.
Only £4.97 each
PETITE IMMORTELLE, CÔTES DE ROUSSILLON VILLAGES, 2018
From: £11.00 — available on subscription
Petite Immortelle is a blend of Syrah, Grenache Noir, Mourvèdre and Carignan from Roussillon, one of France's most unique winemaking regions. It's made by Liam Steevenson MW, from some vines over 100 years old, and has aromas of forest fruits and flavours of red fruit, a spicy complexity and soft tannins.
14-16oz T-Bone Steaks
From: £27.95 — available on subscription
Not for the faint hearted, this 16oz steak is as tempting as they come! Great to share with friends or to use fresh in your favourite recipes.
Traceability:
From Farm to Fork - carefully selected and prepared by our own award-winning butchers onsite.
Fincher & Co, The Dividing Line Sauvignon Blanc
£18.75
Hand-Picked Fincher & Co Sauvignon Blanc from the Alice Mills Vineyard, Rapaura, Marlborough. ‘The Dividing Line’ Sauvignon Blanc, is a reflection of the ambitions of wine trade friends, winemaker Ben Glover and Master of Wine, Liam Steevenson.
Hand picked Sauvignon Blanc, undergoes barrel fermentation and extended lees contact in older barrels. This wine is thought provoking; divisive in style and bottled under natural cork, it is deliberately brave. It is our ‘Dividing Line’.
Tasting Note
The wines shows quite dramatic funk and citrus notes with underlying exotic fruits and floral tones. The extended time on natural lees give the wine an unexpected texture as will as a deliciously nutty character. A full bodied style of Sauvignon Blanc with a dried herbal edge, vibrant acidity and a long, persistent finish.
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Alcohol – 12.5%
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Residual Sugar – 2.7g/l
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Allergens – Traditional fining using egg white
FLORA & FAUNA ROUGE, SOUTH FRANCE, 2019
From: £9.50
Rich forest fruit aromas dominate the nose. The palate is ripe and fruit driven, with incredible complexity. Almost Cotes du Rhone like in style. Very good value.
Flora & Fauna Blanc 2018
From: £9.00 — available on subscriptionThe vineyards of southern France are as abundant in wildlife as they are in vines, which carpet the land from the mountains to the sea. Working closely with growers we have complete control over quality ensuring that the natural flavours that this incredible terroir offers are carried all the way through to the glass. Created by Master of Wine Liam Steevenson and the Vineyard Productions The vineyards of southern France are as abundant in wildlife as they are in vines, which carpet the land from the mountains to the sea. Working closely with growers we have complete control over quality ensuring that the natural flavours that this incredible terroir offers are carried all the way through to the glass. Created by Master of Wine Liam Steevenson and the Vineyard Productions winemaking team.
Early picked White Grenache, is fermented in stainless steel tanks to retain its freshness and aromatic profile. Blended with 10% Sauvignon Blanc.
Tasting Notes The Sauvignon gives a green and herbal lift, with the wine showing incredible character, with almonds and stone fruit noticeable on both the nose and palate.
- Alcohol – 12.5%
- Residual Sugar – 1.2g/l
winemaking team.
Early picked White Grenache, is fermented in stainless steel tanks to retain its freshness and aromatic profile. Blended with 10% Sauvignon Blanc.
Tasting Notes The Sauvignon gives a green and herbal lift, with the wine showing incredible character, with almonds and stone fruit noticeable on both the nose and palate.
- Alcohol – 12.5%
- Residual Sugar – 1.2g/l
Every Day Fish Box
£29.95 — or £26.96 / month
Every day our expert team select the best fish from sustainable waters. We only supply fish from MSC certified suppliers, and all our fish is packed individually quick frozen, IQF ready for your freezer. Why not try this fabulous fish box today.
Contains the following:
2 x Seabass Fillets 160-200g each
2 x Cod Fillets 150-160g each
2 x Haddock Fillets 160-180g each
2 x Hake Fillets 180-200g each
2 x Lemon Sole Fillets 140-150g each
2 x Stargazer Fillets 150-180g each
1 x Whole Megrim Sole 350-380g
Small Cornish fish selection
£29.95 — available on subscription
Small Cornish fish selection
Contents:
2 x Cornish Cod fillets
2 x Cornish Plaice fillets
2 x Cornish Hake fillets
Our small Cornish fish selection includes the best selections from the morning's catches, straight from the Cornish coast. Our fish boxes are perfect for feeding families, or handy to keep in the freezer and ensure you get your recommended 2 portions per week. Our fresh fish will arrive packaged, labelled and ready to cook or freeze.
Mixed Salmon Fillet & Cod Loin Selection
£24.95 — available on subscription
A delicious selection of our finest Cod Loin & Salmon Fillets . Stock your freezer with a variety of versatile and healthy stand-by fish fillets that are bursting with flavour.
Contents: 8 Fillets | 4 x Salmon & 4 x Cod Loin
Peppered Sirloin Steak
From: £10.99 — available on subscription
Distinctive and exquisite, our thick sirloin steaks are coated in crushed peppercorns.
Everyday Meat box
£45.95 — available on subscription
Everyday Meat Box
Medium Meat Box
1 x 250g Back Bacon
2 x 10oz Gammon Steak
1 x 400g Lean Minced Beef
2 x 8oz Sirloin Steak
2 x Pork Loin Steak
4 x Boneless Chicken Breasts ( 800g)
1 x 400g Diced Chicken
Weekly Meat Box
£29.95 — available on subscription
Our weekly meat box contains:
4 x Pork Loin Steaks 4oz
10 x Butchers Pork Sausage (500g total weight)
1 x 375g Grass Fed Minced Beef
5 x Large Chicken Breasts (900g total weight)
1 x 250g Unsmoked Bacon
Large Family Meat Box
£89.95 — available on subscription
If you’re looking to discover all our range has to offer, this box offers unbeatable value. Perfect for feeding a family, all from our award winning butchers.
2 x 250g Back Bacon
1 x 1kg Gammon Joint
2 x 10oz Gammon Steaks
1 x 400g extra lean minced beef
1 x Beef Roasting Joint
2 x 5oz Fillet Steaks
2 x Sirloin Steaks
4 x Pork Loin Steaks
4 x Chicken Breasts 800g
1 x 400g Diced Chicken
10 x Chicken Wings
1 x 1kg Chicken Thighs
1 x 500g Chinese Pork Ribs
Fantastic value
Large Cornish fish selection
£51.95 — available on subscription
Large Cornish fish selection
Contents:
1 x 500g fish pie mix
2 x Cod Fillets
2 x Hake fillets
2 x Smoked Haddock fillets
2 x Plaice fillets
Our large Cornish fish selection includes the best selections from the morning's catches, straight from the Cornish coast. Our fish boxes are perfect for feeding families, or handy to keep in the freezer and ensure you get your recommended 2 portions per week. Our fresh fish will arrive packaged, labelled and ready to cook or freeze.
