Whole Soft-Shell Crab
56g each
Ingredients:
Crab (crustaceans) (Crustaceans)
Allergens are shown in Bold
Contains : Crustaceans
Our frozen whole soft-shell crab is a culinary delicacy enjoyed in many parts of the world. They are crabs that have recently molted their hard outer shells, leaving them temporarily with a soft exoskeleton. This makes them entirely edible, shell and all, without the need for cracking or removing the shell.
Soft-shell crabs can be prepared in various ways, from simple sautéing to deep-frying, grilling, or even baking. This versatility allows for a wide range of flavour profiles and cooking techniques, making soft-shell crabs suitable for many different culinary creations.
Remember to complement your soft-shell crab dish with appropriate sides like steamed vegetables, rice, couscous, or a fresh salad. Pair it with a refreshing beverage like a chilled white wine, a light beer, or a citrus-infused iced tea to enhance the overall dining experience.
Here is a recipe for soft shell crab, why not try it out
https://www.bbc.co.uk/food/recipes/indian_deep-fried_91443
