From our award winning Silverhill Duck supplier
This confit of duck leg is an ideal dish for dinner parties or romantic meals for two. It’s sweet succulent meat will go down a treat. This meal comes to you pre-prepared simply requiring you to thaw out the duck before putting it into the oven. Our confit of duck leg is complimented excellently by a fluffy bed of mash and asparagus.
Qty 8 (4 x pack of 2)
|Typical values||per 100g|
Cook from frozen 30-40 minutes