Large duck breast with skin on, from our award winning duck supplier.

Succulent, richly flavoured  Duck Breasts, simple to prepare and easy to cook – our boneless Duck Breasts are left with the skin on for maximum flavour.

Best pan-fried for crisp skin and tender, juicy meat – or also griddled, grilled or roasted

 

 

Portions

2, 4, 6, 10

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