Breaded Chicken Fillets


Chicken breast fillets in a crunchy breadcrumb coating, fully cooked and individually quick-frozen.

Qty 2 x Large 120g Breaded Chicken Fillets

Fantastic in a brioche bun with salad & mayo.

This product will be picked up by our own delivery service / courier on 12 December 2023
Place your order by 00 hours and 54 minutes to receive the product by 13 December 2023 or select alternative date in checkout
  • Breaded Chicken Fillets
  • Breaded Chicken Fillets with red Sauce



Chicken Breast (64%), WHEAT Flour, Water, Breadcrumbs (WHEAT Flour, Salt, Yeast), Vegetable Oil (Palm, SOYA), Modified Tapioca Starch, Salt, Maize Starch, WHEAT Gluten, Raising Agents (Diphosphates, Sodium Carbonates), Spice Extracts (Paprika, Pepper), Stabilisers (Triphosphates), Yeast Extract, Garlic, Spices (contains CELERY), Dextrose, Onion.
Allergens are shown in Bold
Contains : Celery, Gluten, Soya and Wheat

Energy (kcal)185
Energy (KJ)776
Protein (g)17
Carbohydrates (g)11
Of which sugars (g)0.5
Fat (g)7.9
Of which saturates (g)3.1
Fibre (g)1.1
Salt (g)1


Cooking Instructions:
For best results cook from frozen. The following cooking instructions are guidelines only. If thawed, reduce cooking times accordingly. Always ensure that the product is piping hot and cooked throughout before serving. Oven Bake: Pre-heat oven to 220°C / Gas Mark 7. Remove the chicken fillets from all packaging and place on a baking tray in the centre of the oven. Bake for 20 – 25 minutes. Deep Fry: Pre-heat oil to 180°C. Remove the chicken fillets from all packaging. Gently lower and fully immerse the chicken fillets into the oil and fry for 5 – 7 minutes. Drain and serve.
All cooking appliances vary in performance, these cooking instructions are guidelines only.
Serve the breaded chicken fillets alongside a fresh green salad, drizzled with a tangy vinaigrette dressing. For a heartier option, you can also pair them with creamy mashed potatoes and steamed vegetables. The combination of crispy breaded chicken fillets with a side of vibrant greens or comforting sides creates a satisfying and versatile dish. Or why not try them in a juicy burger!

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