Beef & Mushroom Pie
Succulent British chuck steak, slow cooked with mushrooms and onion in a rich red wine gravy.
Beef, Mushroom in Red Wine gravy Qty 8
£31.45
Great Taste Gold winner 2018 – Succulent British chuck steak slow cooked in a rich red wine gravy.
Qty 8 Pies
Nutrition
| Typical values | per 100g | |
|---|---|---|
| Energy | 732kj | |
| Energy | 175kcal | |
| Fat | 10.0g | |
| Of which | ||
| – Saturates | 4.6g | |
| Protein | 21.3g | |
| Salt | 0.13g |
Cooking Instructions
Cook from frozen 180 c for 30-40 minutes.
| Weight | 260 g |
|---|
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