Spinach & Ricotta Cannelloni
400g per portion
Ingredients:
Water, Tomato Paste (13%)[Tomatoes, Acidity Regulator(Citric Acid)], Cooked Pasta (13%)(Durum Wheat Semolina, Water, Egg, Spinach Powder), Ricotta Cheese (12%)(Milk) [Contains Acidity Regulator(Citric Acid)], Cheddar Cheese (6%)(Milk) [Contains Colour(Beta-Carotene)], Tomato Puree (3.5%) [Tomatoes, Acidity Regulator(Citric Acid)], Onion, Mozzarella Cheese (3%)(Milk) [Contains Acidity Regulator(Citric Acid)], Fresh Cheese(Milk) [Contains Thickeners (Locust Bean Seed Flour, Sodium Alginate)], Breadcrumbs(Wheat Flour, Yeast, Salt), Sunflower Oil, Whey Powder (Milk), Modified Maize Starch, Tomato Concentrate (1.5%), Spinach (1%), Cream (Milk), Wheat Flour, Salt, Skimmed Milk Powder, Sugar, Modified Rice Starch, Basil, Garlic, Onion Powder, White Pepper, Thyme, Parsley, Nutmeg, Oregano.
Allergens are shown in Bold
Contains : Gluten, Egg, Milk and Wheat
May contain : Soya
Nutritional Information:
per 100g
| Suitable for Vegetarians | |
|---|---|
| Energy (kcal) | 139 |
| Energy (KJ) | 579 |
| Protein (g) | 5.5 |
| Carbohydrates (g) | 12 |
| Of which sugars (g) | 3.7 |
| Fat (g) | 7.4 |
| Of which saturates (g) | 3 |
| Fibre (g) | 0.8 |
| Salt (g) | 0.78 |
| Vegetarian Alternatives |
Cooking Instructions:
OVEN COOKING GUIDELINES FROM DEFROST Remove from outer packaging. Remove film wrap. Place product on a baking tray in the middle of a pre-heated fan assisted oven at 190°C/Gas mark 5 for approximately 25-30 minutes. For fan assisted ovens adjust times accordingly. Allow to stand for 10 minute(s). OVEN COOKING GUIDELINES FROM FROZEN Remove from outer packaging. Remove film wrap. Place product on a baking tray in the middle of a pre-heated fan assisted oven at 190°C/Gas mark 5 for approximately 35-40 minutes. For fan assisted ovens adjust times accordingly. Allow to stand for 5-10 minute(s).
All cooking appliances vary in performance, these cooking instructions are guidelines only.
