Great as a palate cleanser or ideal as a fruity dessert, our St Clements sorbet is presented in real lemon skins.

Contents: 6 Cooking Instructions: Leave to stand at room temperature for a couple of minutes and serve.


Typical values per 100g per pie
Energy 848kJ 2290 kJ
Energy 202kcal 545 kcal
Fat 8.3g 22.4 g
Of which
– Saturates 4.3g 11.6 g
Carbohydrate 21.8g 58.9 g
Of which
– Sugars 2.9g 7.8 g
Protein 10.0g 27.0 g
Salt 0.7g 1.9 g


Cooking Instructions

Serve from frozen,



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