Our impressive selection of puddings include chocolate sponge, sticky toffee and spiced apple
Choux pastry with a cream filling, with a separate serving of rich sauce.
Content: 72Individual glasses filled with lemon gelato with zesty Limóncello sauce, made in Italy.
Custard gelato swirled with chocolate and pistacchio gelato, topped with crushed pistacchio praline.
A baked New York cheesecake with real chocolate chips, decorated with chocolate chippings on a sponge base
A real orange shell filled with a tangy orange sorbet.
Cooking Instructions: Leave to stand at room temperature for a couple of minutes & serve.Toffee Honeycomb Cheese Cake - Shortcrust chocolate pastry filled with hazelnut cream and decorated with hazelnut praline.
A traditional baked cheesecake in the New York style, flavoured with a hint of vanilla sitting on a sponge base
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