Marlin

£41.95

These skinned and boned marlin steaks have a firm flesh that is easy to cook and is simply delicious. This fish is best cooked under the grill or an a BBQ for an enjoyable meal.Contents: 10 whole portions |Per Portion: 4.12 |Minimum pack weight 1.8kgCooking Instructions: Cook from frozen in a pre-heated oven wrap in foil season with butter cook at 200C/Gas mark 6 for 30-35 minutes. If defrosted reduce cooking time by 3-5 minutes.

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Latest review for Marlin


Customer Name:
Gillian Thompson

Rating:

Comments:
these would be perfect for a dinner party or even a wedding

All reviews for Marlin


Customer Name:
Gillian Thompson

Rating:

Comments:
these would be perfect for a dinner party or even a wedding


Customer Name:
sharon craig

Rating:

Comments:
Excellent the tastes are fresh and creamy highly reccomend

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